A cashier manager is a person who supervises and manages other cashiers in a retail setting, such as a supermarket, department store, or even fast food restaurant. Grocery store cashiers scan each item in a customer's cart so the cash register can calculate how much money the customer owes. A restaurant cashier needs to be able to handle cash efficiently in the rush hours and should not keep the patrons waiting for a long time for the settlement of their bills. To prepare a suitable resume for the position, the job description sample provided above contains the right information in making certain sections of the resume, including the employment history section. He/she receives cash, checks, and credit cards from customers in exchange for goods and services. While they perform a variety of cash-in and cash-out duties, the cage handles many negotiable instruments. Describe who you are in terms of your top relevant skills and abilities, such as attention to detail, dependability and strong work ethic (e.g., “Dependable cashier with experience in retail”). Filter by location to see Restaurant Cashier salaries in your area. The head cashier is responsible for maintaining cash register operations, sales floor functions, and safeguarding company assets. Visit PayScale to research restaurant cashier hourly pay by city, experience, skill, employer and more. The quick service restaurant businesses are thriving nowadays because of popularity among the budget conscious population. Necessary cookies are absolutely essential for the website to function properly. Restaurant Cashiers manage cash and sales transactions in dining facilities. A cashier uses a handheld barcode scanner to check the price on an item. Restaurant cashier duties also involve greeting guests, helping resolve customer complaints, and maintaining knowledge of the menu and sales policies. A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. A cashier takes payments for merchandise from customers in a retail establishment such as a restaurant, gas station, movie theater, or grocery, convenience, and department stores. Because a fast food cashier is an entry-level job, there are no formal education requirements. Such personnel are referred to as restaurant cashiers. They can also be regarded as the waiter/waitress, the floor manager, or host of the restaurant. Tasks scheduled for closing period may include clearing of trash, cleaning the front station, and restocking, among other duties. Your privacy is our priority. They operate the register, accept payments and deliver receipts, bag groceries and may occasionally assist customers as well. Your duties will put you in direct contact with customers, whether it is taking food orders, handling money, or giving the customer their food and beverages. The average hourly pay for a Restaurant Cashier is $8.97. Being a casino cashier is a responsible, well-paid position. Scanning. Cashiers at Lowe’s are the primary point of contact for the customers when they visit the stores. Their responsibilities include promoting services, improving customer satisfaction, answering to inquiries, reporting to the restaurant's manager, and greeting customers. A cashier is a personnel who processes sales transactions and keeps the business running accordingly while gaining valuable client service skills. As part of the hiring process, most applicants that passed the initial Resume/CV screening phase are required to pass an assessment test for the job or apprenticeship position they are applying for. Find out the tests you will be needing to take for the position you are applying for; get lots of success proven Practice materials to prepare with now: Sure way to make high scores in job tests. This person is also responsible for maintaining excellent customer service, listening to customer complaints and questions and referring them to the assistant manager when necessary. 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Cashiers scan items, ensure that prices are quantities are correct, and collect payments. Cashier Salary. What does a head cashier do? Restaurant cashier duties also involve greeting guests, helping resolve customer … Besides, you should be able to multitask and know when to ask others for help. The restaurant cashier’s job description covers interacting with customers and accepting payment from them for products and services provided. While several of the job responsibilities of any cashier are the same in various settings, those in a fast food restaurant do vary a little. The job description of the cashier is to scan things, provide change, and evaluate card transactions. Subway Sandwich Artist Job Duties: Exhibits a cheerful and helpful manner while greeting … Although all commodities are increasing in terms of costs, this type of food business still manages to maintain prices that are still favored by many. Restaurant Cashiers welcome customers and take their payments for orders they make. By clicking “Accept”, you consent to the use of ALL the cookies. How much does a Cashier make in the United States? Other helpful qualities for a restaurant cashier include attention to detail and the ability to perform additional tasks in the restaurant when asked. Depending on the size of the hotel, a room service cashier may also deliver meals to a guest's room. The national average salary for a Restaurant Cashier is $20,654 in United States. These duties are usually done while the supervisor or manager reviews the cashier register. As a cashier at a Jack in the Box fast-food restaurant, you are the public face of not just your store, but the franchise as well. These cookies do not store any personal information. Experience in food service or retail is helpful, and basic math, customer service, and communication skills are essential. This website uses cookies to improve your experience while you navigate through the website. You also have the option to opt-out of these cookies. Job Assessment Tests: How to Top Your Competition. So, you need to be able to connect with people and stay empathetic when dealing with an upset customer. Previous experience in a customer service role is also helpful. The first duty of cashier is to greet the customers entering into organization Handling all the cash transaction of an organization Receive payment by … An essential position in any restaurant will involve the person handling money. A Cashier is an employee who operates a cash drawer by taking orders of customers and handling store receipts and money. He or she may be required to check for proof of legal age for purchases of cigarettes or alcohol. He/she is therefore obligated to welcome customers with a warm smile. If a customer has heavy items in the cart, the cashier uses a handheld device to scan the items so that the customer does not have to lift them. He/she should be able to carry 25-50 pounds and work in standing positions for up to eight hours per period. By clicking the button above, I agree to the ZipRecruiter Terms of Use and acknowledge I have read the Privacy Policy, and agree to receive email job alerts. All people in this position have the dual … We also use third-party cookies that help us analyze and understand how you use this website. A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Cashiers also need to perform inventory and balance their cash drawers, deal with a variety of customer service related issues, answer all customer questions regarding the products and others special services offered by the store, replace food, and other related duties concerning the customer. A Sandwich Artist will greet and serve guests, prepare food, maintain food safety and sanitation standards, and handle or process light paperwork. The average Cashier salary in the United States is $24,151 as of November 25, 2020, but the salary range typically falls between $21,938 and $27,913.Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. Training the new and existing employees in the policies, procedures, and guidelines followed. FAQ. His/her responsibilities also include filing orders, receiving money, and carrying out suggestive selling while managing all cash issued and received during his/her shift. A productive restaurant cashier is able to switch roles quickly between performing major restaurant tasks and attending to the needs of customers. Salary estimates are based on 81,110 salaries submitted anonymously to Glassdoor by Restaurant Cashier employees. A Grocery Store Cashier facilitates the checkout process at a grocery store. To learn more about Compensation Estimates, please see our It is mandatory to procure user consent prior to running these cookies on your website. The goal of this phase is to determine if the candidate has the appropriate set of skills and qualities to excel on the job. These cookies will be stored in your browser only with your consent. What does a Sandwich Artist do? Cashiers typically work part-time, though it is possible to work full-time as a cashier. She ensures that the available amount of money tallies with the daily sales records. KFC Cashier Job Description. Grocery Store Cashier Job Description. A cashier's duties are dependent on their place of employment, but the following are some typical responsibilities: - greet each customer in a positive manner - enter purchases into cash register to calculate total purchase price - assist customers in locating specific items The shift or restaurant manager usually reviews the contents of the drawer at the start and end of the cashier’s working period to ensure accuracy in calculations. It's a pretty good gig! Cashier Supervisor. People may also need to take returns, which could mean ringing up a sale in a backward manner so that the cash drawer will open to give out money back. Grocery Store Cashiers work under the direct supervisor of a Shift Supervisor or General Manager. Responsibilities in this career can include processing credit card payments, accepting cash payments and making change, and using a point of sale (POS) system for transactions. You may be asked to clean the store as well. The restaurant cashier’s quick greeting to the client shows how much the company values its business. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Payments are immediately entered into the payment system and collected by the cashier at the completion of the meal. Some employers may consider applicants who are still in high school or who have their GED certificate. Here is an example of job description normally executed by cashiers working at most restaurants, showing key duties, tasks, and responsibilities of the job. In addition to these, the following qualities, skills, knowledge, and abilities are most sought after by employers: (adsbygoogle = window.adsbygoogle || []).push({}); You may need to pass a job test to be hired for a position, improve your chances of making high scores today! A fast food cashier works in a fast-paced environment, and is someone who is expected to be quick, dexterous, and sharp. Such personnel are referred to as restaurant cashiers. A restaurant cashier operates a cash register, communicates with customers, and assists other restaurant staff as needed. Call Center and Customer Service Fast Food Cashiers process orders and collect payments from customers in a fast food restaurant. The qualifications you need to get a job as a restaurant cashier are a high school diploma and basic math skills, since your duties involve handling money. Many restaurants expect staff to be available for work on evenings, weekends, and holidays when necessary. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. The restaurant cashier in this context may be responsible for calculations involving a lot of cash, and in separating checks. *Salary estimates (ZipEstimate) are not verified by employers; actual compensation can vary considerably. They can also be regarded as the waiter/waitress, the floor manager, or host of the restaurant. How much does a Restaurant Cashier - Casino make in South Bend, IN? They also assist customers by explaining or recommending items, answering questions, and processing exchanges or refunds. He/she serves each visitor respectfully, swiftly and effectively with an honest, positive, friendly, and exuberant attitude. Typically, a Cashier will be working a regular 8-hour workday. A well-written sample resume for Restaurant Cashiers showcases assets like excellent numerical skills, attention to details, courtesy, customer service … Image source: Flipsidepa.com, Restaurant Cashier Job Description Example, Duties, and Responsibilities. As a cashier at a Jack in the Box fast-food restaurant, you are the public face of not just your store, but the franchise as well. Main duties include ringing up sales, bagging items, requesting price checks, honoring coupons, collecting payment and giving appropriate change. One of the most important positions in a restaurant is the person dealing with the money. Responsibilities in this career can include processing credit card payments, accepting cash payments and making change, and using a point of sale (POS) system for transactions. This position will also entail pulling, stretching, pushing, and incessant use of the wrist and fingers. Responsibilities in this career can include processing credit card payments, accepting cash payments and making change, and using a point of sale (POS) system for transactions. What is a KFC Cashier? If you know your password, you can go to the sign in page. According to the Bureau of Labor Statistics, the average hourly wage for cashiers in … Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. How much does a Restaurant Cashier make? A restaurant cashier closes outstanding food and beverage bills by accepting payment from the customer. The restaurant cashier’s job description covers interacting with customers and accepting payment from them for products and services provided. Their chief duties include greeting customers, responding to inquiries, and maintaining public areas. Counting and Handling Cash. Hotel room service cashiers take food and beverage orders from hotel guests and process payments. Learn more: Hiring: Dollar Tree Cashier $12 - $25.50 (UZ-EF727), ZipRecruiter, Inc. © All Rights Reserved Worldwide, What Is a Restaurant Cashier and How to Become One. It is the duty of the restaurant cashier to count money before the shift is over to ensure no mistakes were made in transactions. We're sending an email you can use to verify and access your account. This category only includes cookies that ensures basic functionalities and security features of the website. Customers mostly have the opportunity to speak with only the cashier during the whole period of their stay at the restaurant. A Cashier's primary role is to assist customers in the in-store check-out process. But opting out of some of these cookies may have an effect on your browsing experience. If you've had a bad day, leave it at home and be polite while on … Good Service Smile and be nice. Casino cashiers make good money, get benefits, and stay away from second-hand smoke. Qualifications for these roles are often minimal for entry-level jobs, though some require a high school diploma or GED certificate. 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