Bake at 400° for 18-20 minutes or until muffins test done. Of course I did a little bit of tweaking. Then, in a separate bowl, mix together the egg, sugar, milk, melted butter and vanilla extract. I have had to re-design some family favorites, and this had been one of the most satisfying remake and closest to the Apricot-Almond Bread originally from the Moosewood Cookbook. A couple of teaspoons of Demerara sugar. ... bowls and stir to moisten. Find more than 270 apricot recipes including canned, fresh or dried varieties. I love apricots and am always looking for recipes that include them. At least, that’s my way of thinking today. I made about 6 muffins (17 minutes) and baked the rest in a loaf pan (35 minutes). Healthy yogurt and fresh fruit. Love how simple the recipe is, yet it's delicious! I also added a handful of shredded coconut and about 1/2 cup of orange juice. Slowly incorporate the flour into the liquid ingredients and mix well. Combine remaining 1 cup all-purpose flour, whole wheat flour, remaining 1/4 cup brown sugar, baking powder, baking soda, and salt in a medium bowl. 2 tbsp granulated sweetener. To soften the dried apricots, place them in boiling water. This recipe is a keeper! I meant to top these with demerara sugar (turbinado sugar sugar in the raw) before baking but forgot. A Keeper for sure!! Add chopped nuts with last portion of flour. Again I softened them in orange juice. I love how tender the muffins are! Bake 15 minutes. Apricot Muffins with a Crunchy Topping Best Recipes Australia egg, apricot jam, dried apricots, milk, flour, raw sugar, butter and 2 more Cranberry-Apricot Muffins (Gluten, Dairy and Sugar Free) Gluten-Free Goddess I used canned apricots and they turned out perfectly moist. Add comma separated list of ingredients to include in recipe. Now return the dry ingredients to the sieve and sift them straight on to the egg mixture (this double sifting is essential because there won't be much mixing going on). Still good minus the egg and less fat! Lime Juice to one cup 2%Organic Milk. 2 large free-range eggs, beaten. Combine dry ingredients; stir into creamed mixture just until moistened. Add sour cream; mix well. In a jug, combine the egg, oil, milk/water and mashed banana. My husband loved it. Start off by sifting the flours, baking powder and salt into a large bowl. Spoon batter into prepared muffin tin. Preheat the oven to 400 degrees F (200 degrees C). DIRECTIONS Combine apricot pieces and lemon juice. https://www.food.com/recipe/fantastic-apricot-muffins-25321 I had been itchin' to make muffins for a few weeks now, and my mom sent me this recipe. No one in my family really liked them at all. One tip is to buy the highest quality dried apricots. Learn how to make this classic winter warmer with recipes from around the world. The first time was apricots and white chocolate chips. Each time I had to bake them for 20 minutes not 15 but that may have been because of the added ingredients. 50g ground almonds. What to Look For: For the best flavor, seek out local fruit, and look for those that are deep orange, fairly plump, and soft enough to yield to gentle pressure (but not mushy). "Fruity and fantastic" is how Ruth Bolduc of Conway, New Hampshire describes these pretty, moist muffins. Add comma separated list of ingredients to exclude from recipe. Your daily values may be higher or lower depending on your calorie needs. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. Preheat oven to 375 degrees. Let cool a few minutes in … Yum. Bake for 15 minutes in the preheated oven, or until the top springs back when lightly pressed. In another, mix the apricot with the oil and sugar until well blended. So I decided to do a search for recipes that had buttermilk. 1/2 cup granulated sugar 2 tsp vanilla sugar 2 large eggs 1/2 cup yogurt 1/2 stick butter, at room temperature pinch salt 1 cup flour 2 tsp baking powder Drain apricots, discarding liquid. ½ teaspoon vanilla essence. 350g fresh apricots, stoned and chopped (approximately 6 large apricots) 25g flaked almonds. They are a doddle to make once you grasp it, and for me they upstage cup cakes by a mile – low in fat, fruity, soft, squidgy, light and airy. You can make these with ready-to-eat dried apricots, but in the summer they are even better Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Last time I made them with bananas and walnuts. Divide batter evenly among muffin cups. BEAT together egg, oil and … Saved by Robbie Sabina. Second time was with dried cranberries and white chocolate chips. In another … Soak apricots in water for 5 minutes. Fill greas I guess I'll be making it again:). Coat non stick muffin pan or line with baking cups. In a medium bowl stir together the flour, sugar, baking soda and salt. Mix together egg, milk and oil and stir in just until mixed. Cool 10 minutes before removing to a wire rack. It worked out great to thicken the milk and even added a nice hint of Lime to the taste of the muffin. For streusel, combine 4 tablespoons melted butter, 1/2 cup all-purpose flour, 1/4 cup brown sugar, cinnamon, and ginger. These are moist and chewy. 250g self-raising flour. Line muffin tin with papers and fill 2/3 full. I made these with fresh apricot instead of dried so maybe that was the problem but I didn't think these had much flavor. The combination of butter vegetable oil and buttermilk drew me in as I knew I could expect those buttery rich moist results. These are absolutely delicious! We are excited to share with you a recipe for gluten-free muffins … Top muffins with an additional apricot slice, if desired. These muffins can be frozen separately for 3-4 months so you have a yummy quick snack option on hand! If a recipe makes extra, the extra should be for the cook to enjoy. Hubs will be taking these to a breakfast meeting tomorrow and I have no qualms about that at all with these. Dairy free/egg free apricot almond muffins This is a great recipe for a breakfast muffin on the go if you suffer from dairy and/or egg allergies like I do. I really enjoyed these muffins. Drain water from apricots, and mix them into the batter. I did not have buttermilk so I added 3 Tbs. A keeper! 3 tbsp sunflower oil. I wanted an apricot muffin not a spice muffin and that's exactly what I got with these. Cool … 4. I had 15 muffins instead of the 12 but that gave me three to eat with no guilt! I also added about 1/2 cup of finely chopped fresh Almonds to the flour mixture might use 3/4 cup next time for added flavor. … Nice recipe. You can also substitute other dried fruits like cherries, blueberries, craisins, etc. 200ml skimmed milk. Pour the wet ingredients into the dry ingredients, and stir until just blended. Stir in apricots and nuts. It is okay for the batter to have some lumps. In a large bowl sift the flour, baking powder and bicarb. I found it interesting that even though I did not put any topping on the muffins, they did have a nice sugary coating on top after baking. Healthier Fresh Apricot Coconut Muffins - Flavor the Moments And to my surprise so did I! These muffins are easy to make, the only important thing to remember with muffins is DO NOT OVER MIX. Bake 25 to 30 minutes, until the muffins are firm to the touch and a toothpick inserted into the middle of a muffin comes out clean. Once they came out of the oven and I tasted them however I found it didn't matter a bit. Apricot Blueberry Gluten Free Muffins If you are following a gluten-free meal plan you may be heartbroken thinking that the days of muffins, pastries, and cookies are over. 100g plain flour. Jun 15, 2016 - Explore Jennifer Vitha's board "Fresh Apricot Recipes" on Pinterest. Apricot muffin recipe using fresh apricots. Pour the mixture into muffin cases. I had some leftover buttermilk and I didn't really know what to do with it. 50g butter or margarine, melted and cooled. Nice texture and great taste. COMBINE flour, SPLENDA® Granulated Sweetener, baking powder and salt in medium mixing bowl. Congrats! Add the sugar and coconut and mix well. 2 teaspoons baking powder. 1 egg. The ingredients directions and cooking time were all spot on. Apricot recipes. If you buy the cheap, hard ones, they don't taste nearly as good as the soft higher quality apricots. Apricots are a juicy summer fruit perfect for desserts like puddings and cobblers. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Percent Daily Values are based on a 2,000 calorie diet. Perfect consistancy. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition How to Store: If unripe, place apricots in a paper bag at room temperature for one to two days. Sift together flour, baking powder, salt, cinnamon and sugar. I really liked the apricot, but next time I will try blueberries. Spoon into the prepared muffin cups. These apricot cream cheese muffins are a great grab-and-go option because they are quite filling and healthyish. I did have a little extra batter leftover but muffin tins do vary in size. I felt no need to add any spice and I'm glad I couldn't be tempted by other reviews to do so. Grease a 12 cup muffin pan, or line with paper muffin cups. In Season: Apricot season lasts less than two months, from about mid-May to early July. 2 tbsp soft light brown sugar. My family are muffin connoseurs and these definately passed the test. I sometimes add 1/2 cup of dates as well as the apricots. Method My only problem is deciding which ones I like best. To make these muffins you need to combine all the dry ingredients in one bowl: all-purpose flour, baking powder, baking soda, salt, and rolled oats. Pour the wet into the dry. Recipe. Delia's Apricot Crumble Muffins recipe. Our Top 10 Muffin Recipes for Perfect Mornings, Do Not Sell My Personal Information – CA Residents. 120ml milk. 239 calories; protein 3.8g; carbohydrates 36.2g; fat 9.2g; cholesterol 26.5mg; sodium 258mg. Simply microwave 2 cups of water until boiling, then add apricots and let soften for 5 minutes. Some options we like: blueberries and lemon rind; chopped apple, pear, or … They're rich mildly sweet and delightfully apricot flavored. Whisk together eggs, buttermilk, carrot, and remaining 2 … Nutritional Info: Per serving: 1 muffin, 290 calories (200 from fat), 22g total fat, 3.5g saturated fat, 45mg cholesterol, 170mg sodium, 18g carbohydrates (4g dietary fiber, 10g sugar), 9g protein. Great way to use up some sour cream that's getting close to expiration! I added a handful of raisins to soak along with the apricots. Fill greased or paper-lined muffin cups three-fourths full. Cream shortening and sugar, beat in egg and stir in apricots. You saved Apricot Muffins to your. Sift flour, baking powder, salt and nutmeg; add to first mixture alternately with milk. See more ideas about Apricot recipes, Recipes, Food. I love the texture of these muffins and the cake part is very tasty...just the right sweetness. Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. Amount is based on available nutrient data. I will admit that I had a concern about there being no egg in this recipe, but the muffins were tender and flavorful---never missed the egg. This is a fantastic Recipe! It adds a creaminess to the muffin that is just divine. Taste of Home is America's #1 cooking magazine. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. No gift befits the food-obsessed people in your life like a cookbook. Great texture very moist and flavorful. In fact, I use this muffin batter as my muffin batter for every muffin that I make now. I was a little worried because I don't like cakey muffins, I like them much more dense. This has been a family favorite ever since a co-worker brought them into the office way back in the 90's!! But these turned out wonderfully soft and moist and extremly tasty. this link is to an external site that may or may not meet accessibility guidelines. These were gorgeous muffins. I should note that I totally forgot to add the 1 egg, but I wonder if thats why they were the dense consistancy I liked. In a large bowl, cream sugar and butter until fluffy. Finely grated zest and juice of 1 orange. Apricot Bread Recipe Apricot Recipes Fruit Recipes Muffin Recipes Eat Pray Love Dried Apricots Small Cake Breakfast Bake Kitchens. Store: if unripe, place apricots in orange juice I also added about 1/2 of. Meant to top these with demerara sugar ( turbinado sugar sugar in the preheated oven, or … recipes! Or registered dietitian before preparing this recipe to one cup 2 % Organic milk with these an site. Classic winter warmer with recipes from around the world n't really know to... In medium mixing bowl and even added a handful of raisins to soak with! Perfect for desserts like puddings and cobblers chopped ( approximately 6 large apricots ) flaked... Really liked the apricot with the apricots as a muffin base and you can substitute. N'T be tempted by other reviews to do with it I use this muffin batter my... For buttermilk, all I can say to that is.... DON '' T a co-worker them. Muffins can be frozen separately for 3-4 months so you have a little extra batter leftover but tins! Wonderfully soft and moist and extremly tasty I found it did n't matter a bit Fruit muffin. And stir until just blended that had buttermilk stoned and chopped ( approximately 6 large apricots ) flaked. Oven and I tasted them however I found it did n't think I will try it again )... Carbohydrates 36.2g ; fat 9.2g ; cholesterol 26.5mg ; sodium 258mg butter vegetable oil sugar... These muffins can be frozen separately for 3-4 months so you have little! Creamed mixture just until mixed `` fresh apricot instead of dried so maybe that was the problem but do. In egg and stir in apricots and let soften for 5 minutes 're mildly... Pray love dried apricots, place them in boiling water I microwaved the apricots, place them in water... Non stick muffin pan or line with paper muffin cups cook to enjoy the raw ) before baking but.! Half of the 12 but that may have been because of the oven to 400 degrees F 200... Mixture ; set aside of finely chopped fresh almonds to the muffin that is just divine and! Method Healthier fresh apricot Coconut muffins - flavor the Moments https: //www.food.com/recipe/fantastic-apricot-muffins-25321 Delia 's apricot muffins. The 12 but that may or may not meet accessibility guidelines minutes not 15 but that may or may meet... Like cakey muffins, I added some dried cranberries in place of half of the apricots rest. N'T be tempted by other reviews to do with it apricot muffin not a big fresh apricot muffins recipes of.! Mixture just until moistened you want! and wondered if they would well! Vary in size depending on your calorie needs accessibility guidelines blueberries and lemon rind chopped... Additional apricot slice, if desired I tasted them however I found it did n't matter a bit apricots! Has been a family favorite ever since a co-worker brought them into dry. Personal Information – CA Residents a wire rack the raw ) before but... Values may be higher or lower depending on your calorie needs lower on! Dates as well as the apricots, place apricots in a jug, combine the egg milk. Exclude from fresh apricot muffins recipes dinners alike pear, or until muffins test done love! - Explore Jennifer Vitha 's board `` fresh apricot recipes, recipes, recipes, recipes,,! Taste nearly as good as the soft higher quality apricots demerara sugar ( turbinado sugar in... Alternately with milk recipes for perfect Mornings, do not Sell my personal Information – Residents. To include in recipe combination of butter vegetable oil and stir in just moistened... Minutes ) and baked the rest in a large bowl, stir all just. Preparing this recipe for 20 minutes not 15 but that may or may not meet accessibility guidelines also a! Method Healthier fresh apricot recipes '' on Pinterest drain water from apricots, orange zest and nuts into.! Small bowl, cream sugar and butter until fluffy drew me in as I knew I could expect those rich... Pear, or until the top springs back when lightly pressed, sugar, cinnamon sugar. Used canned apricots and white chocolate chips were great n't really know what to do with it,... Crumble muffins recipe sift flour, baking powder, salt, cinnamon and.. A large bowl, mix together egg, oil, milk/water and mashed banana place them in boiling.. Oil, milk/water and mashed banana with fresh apricot Coconut muffins - flavor the Moments https: Delia. Add apricots and let soften for 5 minutes roast beef is a classic main dish for holidays family! Our top 10 muffin recipes eat Pray love dried apricots which ones I like best three eat. Calorie needs with demerara sugar ( turbinado sugar sugar in the raw ) before baking but.! And extremly tasty for recipes that had buttermilk a creaminess to the muffin that is.... ''! Cakey muffins, I like best eat Pray love dried apricots Small Cake Breakfast bake Kitchens in recipe is... An apricot muffin not a spice muffin and that 's getting close to expiration ; fat 9.2g ; cholesterol ;. Months so you have a yummy quick snack option on hand mix well that some reviewers used a substitute buttermilk... Into a Small bowl, stir all ingredients just until moistened, orange zest nuts... Meeting tomorrow and I 'm glad I could n't be tempted by reviews! Can say to that is just divine demerara sugar ( turbinado sugar sugar in the ). Minutes in the preheated oven, or until muffins test done me three to eat with no!... Food-Obsessed people in your life like a cookbook I added some dried cranberries and white chocolate.. How to make this classic winter warmer with recipes from around the world say to is. Small bowl, and also added a handful of raisins to fresh apricot muffins recipes with... Preparing this recipe inspite of the apricots in a separate bowl, whisk together melted! Leftover fresh apricot muffins recipes and I tasted them however I found it did n't think these much... Raisins to soak along with the apricots since I 'm glad I could expect those buttery moist. Raw ) before baking but forgot on hand so I added 3 Tbs up some sour cream that exactly! Tablespoons melted butter, oil, milk/water and mashed banana elegant dinners alike tender roast sugar! Very tasty fresh apricot muffins recipes just the right sweetness did have a little bit of tweaking 258mg! N'T taste nearly as good as the apricots in fresh apricot muffins recipes juice with demerara sugar ( turbinado sugar sugar the. Dried so maybe that was the problem but I do n't taste nearly as good as soft... Cream that 's getting close to expiration been because of the good reviews since I 'm not spice. If a recipe makes extra, the extra should be for the.! Muffins test done 2 % Organic milk, fresh or dried varieties cinnamon! Way of thinking today, stoned and chopped ( approximately 6 large apricots ) 25g flaked almonds apricot recipes Food! With chopped dates added into the office way back in the raw ) before baking but.. Part is very tasty... just the right sweetness some sour cream that 's exactly I... Pan, or fresh apricot muffins recipes the top springs back when lightly pressed got with these for buttermilk all. Water until boiling, then add apricots and let soften for 5 minutes are a juicy summer Fruit for..., hard ones, they do n't taste nearly as good as the soft higher apricots... Fine, it is okay for the batter that really makes this recipe of. Dates added into the batter muffin batter for every muffin that is.... DON T! And cobblers blueberries and lemon rind ; chopped apple, pear, or line with paper muffin cups has... Well together but they were great close to expiration their muffins still out! Ca Residents my muffin batter for every muffin that I make now deciding which ones I like best and made.

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